Press

May 8, 2015

A Mother’s Day Must: Brunch at High-End Hotels

Departures Magazine lists 10 top-notch hotels favorite bi-coastal options for mother’s Day brunch:
more

May 1, 2014

A Bar that Lives Up to Its Name and Setting

Sometimes, a cocktail bar in a landmark hotel really can be as impressive as its setting, and Peacock Alley at the Waldorf-Astoria is, happily, one of them. more

Jan 16, 2014

A great nightcap

Boozemenus features our Chocolatini as a great nightcap more

Dec 30, 2013

101 Best Cocktail of the Year

Our ‘Robert Burns’ has made it onto the 101 Best Cocktail of the Year list by Gaz Regan. more

Dec 11, 2013

Of Rogues & Gentlemen

Holiday Cocktails for Both the Rogue and Gentleman more

Aug 19, 2013

SFGate

Frank Caiafa, beverage manager at Peacock Alley in the Waldorf Astoria, recently decided that it was time to put yet another twist on this drink. So now, more than 100 years since its creation, the Robert Burns has gone through a rebirth of sorts. Read The Full Article

Apr 16, 2012

Whom You Know

Peachy Picks Peacock Alley for Lunch at the Waldorf Astoria! April 2012 Peacock Alley Has Introduced a Stellar New Menu! Read The Full Article

Jun 3, 2011

Time Out New York Review

The dining room inside the lobby of the Waldorf Astoria was renovated in late 2005 (at a cost of $5.5 million). Read the Article

Jun 30, 2011

Gayot Review

After a restoration that took several years, the Peacock reopened with a burst of fresh feathers. The current Peacock might be more casual, but it’s not hard to have a genuine New York dining experience here. Read the article

Jul 1, 2011

New York Magazine Review

The city’s almost manic effervescence has invaded the once-staid Waldorf, unleashing a jangle of energy in the lounge of the newly reorganized Peacock Alley. Read the article